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SUMMARY:Great Australian Bite with Kim & Tennille Chalmers (Malibu\, CA)
DESCRIPTION:After a deliciously successful first installment in 2024\, The Los Angeles Times and Tourism Australia is proud to present the 2025 Great Australian Bite\, and the featured wine guests are…Kim & Tennille Chalmers! \nExperience a night of Australian bites\, sips and sounds — right in L.A. Join esteemed Australian chefs Curtis Stone and Clare Falzon on Saturday\, May 31 for an intimate dining experience at Stone’s private farm nestled in Malibu wine country. This chef-crafted menu will serve up the best of Down Under: fresh\, seasonal produce and expertly paired wines — served in the premium\, yet relaxed style that defines Aussie dining. \nThe multicourse menu\, inspired by the best of Australia’s local produce and culinary heritage\, will be paired with world-class wine and beer selections curated by Australian wine and drinks journalist Mike Bennie (P&V Merchants). Additionally\, winemakers Kim and Tennille Chalmers (Chalmers) will showcase wines produced from their family’s vineyards in Victoria: Heathcote and Merbein. Indigenous culinary entrepreneur Daniel Motlop (Seven Seasons) will serve his vodka made from native yams harvested from the Northern Territory.
URL:https://legendaustralia.com/event/great-australian-bite-with-kim-tennille-chalmers-malibu-ca/
LOCATION:Four Stones Farm\, 2714 Triunfo Canyon Rd\, Agoura Hills\, CA\, 91301\, United States
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ORGANIZER;CN="LA Times":MAILTO:eventinfo@latimes.com
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