Discover the allure of Australian wines with the exclusive Dallas launch of “How to Drink Australian” by author and Legend co-founder Jane Lopes. This event promises an enlightening journey into the heart of Australia’s wine culture. Jane will personally introduce the book, sharing insights and stories that shaped her passion for Australian wines. This event is free and open to everyone.

Discover the allure of Australian wines with the exclusive Dallas launch of “How to Drink Australian” by author and Legend co-founder Jane Lopes. This event promises an enlightening journey into the heart of Australia’s wine culture. The first part of the event, a book presentation, will happen at sister venue The Wild Detectives (see previous event listing), where Jane will personally introduce the book, sharing insights and stories that shaped her passion for Australian wines. But the experience doesn’t end there. Following the presentation, attendees will be treated to a meticulously curated wine dinner at Sketches of Spain with a menu by Chef Iñaki. As you indulge in each course, Jane will guide a tasting session, ensuring every sip is a voyage of flavors and history.

📍 Help us give Jane a Texas-sized welcome on her book release tour— join us Thursday, October 26th @ 6:30 for an intimate Australian wine tasting class with wines from Jane’s import portfolio @auswinelegends & take home a personalized copy of 𝙃𝙤𝙬 𝙩𝙤 𝘿𝙧𝙞𝙣𝙠 𝘼𝙪𝙨𝙩𝙧𝙖𝙡𝙞𝙖𝙣. ✍️

Includes side-by-side tastings of Mother Block White, Mother Block Skin Contact, Vino Volta ‘Different Skins’, La Petite Mort 'Gentil Qvevri,’ William Downie Cathedral Pinot Noir, La Petite Mort 'Saperavi Qvevri,’ & Patrick Sullivan Gippsland Pinot Noir paired with palate-cleansing snacks.

The Communion’s #MeetYourMaker is BACK on October 28th featuring Legend Imports sommeliers and author, Jane Lopes & Jon Ross for a book signing party and wine tasting to celebrate the launch of the new book "How to Drink Australian.” There’s nothing better than taking a trip to Australia through wine. We are honored to join our good from Cha at her shop The Communion to discuss these exciting wine regions. 

For the afterparty, we'll be heading to new Syracuse wine bar Nobody's, where Australian wine will take over the list! No reservations necessary, just swing by.

Join us for an evening exploring wines of Australia at the acclaimed New York institution, Gramercy Tavern. Legend owners Jane Lopes and Jonathan Ross will join the Gramercy Tavern team in celebration of the launch of our new book, “How to Drink Australian”. We’ll enjoy six different Australian wines, accompanied by a five-course seasonal menu by Executive Chef Michael Anthony. 

Jon will be teaming up with his long-time colleague and buddy Cedric Nicaise, former wine director at Eleven Madison Park and partner at The Noortwyck - a local and seasonally sourced American restaurant in the West Village - for a multi-course wine dinner. 

A staple event at Nolita wine bar Compagnie des Vins Surnaturels, the Wine Mixtape series features a guest and their musical and wine selections. Jane and Jon will be holding court from 9pm until close, pouring some great Australian wines, playing some tunes, and signing books!

For Univeristy of Chicago alumni only - sorry! Jane Lopes, AB'07 is back with UChicago New York Alumni Club for Part II of our Sip & Study series. This time, we will discuss her newest book, How to Drink Australian: An Essential Modern Wine Book. She will be joined in conversation by Andrea Bischof, AB'13. We will taste some wines during the presentation along with Q&A; books will be available for purchase and signing before and after the discussion.

Join us on Nov 1st at Superiority Burger and experience Australian wines like you've never had them before. We're celebrating our book launch with our friends at Convive and Superiority Burger. See you there?