Publican Quality Meats

Raise a glass to the Land Down Under! Experience six unique wines from Legend  and hang out with Jane as she returns to the place it all started - Jane kicked off her career in wine/beverage in Chicago, working at Lush Wine & Spirits and as a bartender at the Violet Hour.  After you taste through the wines, pick your favorite bottle and order dinner from an Australian-inspired a la carte menu by Chef Rob Levitt. All wine purchases get you entered in a raffle to win a copy of How to Drink Australian!